Alias: acetic acid, glacial acetic acid

Product name: Acetic Acid

Chemical formula: CH3COOH

Boiling point: 117.9°C

Melting point: 16.6°C

Flash point: 39°C (CC)

Molecular weight: 60.052

CAS RN: 64-19-7

EINECS RN: 231-791-2

Appearance: Colorless transparent liquid with pungent odor

Uses: Mainly used in the production of acetic anhydride, acetate and cellulose acetate; acetate formed from lower alcohols is an excellent solvent; acetic acid can also be used as analytical reagents, organic synthesis, synthesis of pigments and pharmaceuticals; in the food industry In traditional Chinese medicine, acetic acid is used as an acidulant and can also be used as a flavor enhancer for koji wine.